Posted by admin | Posted in Knives, Swords & Blades | Posted on 24-10-2009
Tags: directory, recipes, salt, shrimp, web2.0
Where can I buy salt free butter without the yellow colorant in it?
I need to make something that is WHITE. And I cannot use white food coloring to take the yellowness of the butter down to white. Thanks!
Right where you live:
Homemade Butter
Ingredients:
1 empty quart jar with tight-fitting lid
1 pint heavy whipping cream
Pinch of salt (optional)
Directions:
Pour cream into jar, leaving a space at the top to allow for shaking.
Shake jar until chunks of butter start to form, about 15 minutes you’ll feel and hear the “clumps.”
Pour chunks and liquid into a strainer positioned over a bowl.
Sprinkle butter chunks with salt if desired.
Candy molds can be filled with butter to create festive pats of butter for the tea party.
Put the filled molds into refrigerator, pop out when hard.
Pearl Jam ~ Salt Lake Utah ~ Yellow Ledbetter ~ E Center
